with simple ingredients
This vegan spinach and basil pesto is super easy to make, healthy and delicious. You can add this pesto sauce to various things such as pasta, potato, pizza and sandwich. I bought a big packet of spinach few days ago for my curry cooking but had still a lot of it left. There was a …
The weather is getting a bit chilly since the end of August. Yes, the summer has gone and it’s the beginning of Autumn… So the food I have been cooking has changed a bit as well. We want to eat something warm!! I had a big bag of potatoes that I got from a shop …
This vegan sausage is very easy to make, healthy and flavourful. It’s made of simple ingredients such as onion, oats, sunflower seeds, chickpea flour and red kidney beans. I was wondering if I could make tasty vegan sausage that takes less time and doesn’t require special ingredients. Then I thought maybe I could adapt my …
When the weather is warm and sunny I often think about cooking this roasted vegetable with couscous. It can be served warm or cold and goes really well with hummus. It’s very easy to make, healthy and super delicious! I always prepare hummus when I make this dish. But when I made it yesterday I …
This vegan falafel in pitta bread is healthy, flavourful and packed with full of nutrients. The falafel is very easy to make with simple ingredients. I used bread crumbs for crunchiness but if you prefer not to use it that’s OK as well and it’s still yummy☺ I wanted to cook something light for dinner …
The weather had been incredibly hot in the last few days until yesterday. I made this soba noodles with roasted goodies that was a great success. The cold soba noodles in soy sauce based sauce with a lot of vegetables and baked tofu was absolutely delicious in a refreshing kind of way. Soba is Japanese …
This vegan baked samosa is healthy, less oily and very yummy. It made me feel good when I successfully turn the leftover curry into something completely different. My son enjoyed it a lot ☺ Looking at the leftover curry from the previous night, I was thinking about making samosas. A couple of years ago I …
This vegan pasta bake is very creamy and super tasty! It’s tomato sauce pasta covered with white sauce and baked in the over for about 30 minutes. After I decided to make macaroni cheese for dinner I found an aubergine in the fridge that looked like it was going mouldy soon. I thought I should …
I used to buy ready made vegan meatballs from a supermarket but after I made this vegan spaghetti meatball for the first time I have never gone back to it. It’s healthier, tastier, moist that has full of nutrition like vitamins, minerals, fibre and protein. With leftover meatballs (if you have any), you can make …
This vegan potato and leek quiche has been one of my favourite recipes for a long time. It’s easy to make and very tasty, it can be served for your family meal or a dinner party. The nutritional yeast in the recipe gives a bit of cheesy flavour in the quiche but if you want …
This vegan spaghetti soup is quite milky that has a kick of ginger and a mild taste of seaweed. It has full of vegetables and some spaghetti, it’s perfect for lunch or dinner on a cold day. I had a craving for Ramen (Japanese noodles in soup). To make proper vegan ramen, I need Japanese …
This vegan dumpling miso soup can be served as a main as it has good amount of vegetables and dumplings in it. It helps you to warm up on a cold wintry day and goes really well with some bead or rice (we usually eat this soup with Japanese rice ball). I came up with …